At The Wharf in Orange Beach, Alabama featuring Chef David Pan of Orange Beach Concierge in Orange Beach, AL, Chef Alex Perry of Vestige in Ocean Springs, MS, and Pastry Chef Jordan Hewes of Craft Gourmet Bakery in Pensacola, FL Read More
At Southbound featuring Chef Craig Perkinson of Southbound in Richmond, VA and Chef David Rule of The Walnut Kitchen in Maryville, TN Read More
THANKS TO OUR PARTNERS
So many family food producers and farms struggle to connect with restaurants and chefs who want to serve better ingredients.
Eat Y’all connects the two in a way that not only supports and sustains producers but gives chefs the ingredients they need to make food that wows customers and wins awards. We’d love to connect with you here or call 601.852.3463.