Making Tracks Across the South

The Market at Pinewood Forrest, a weekly food and artisan market in Fayettville, GA, showcases farm fresh produce, handmade goods and artisan exhibits.

A few weeks back, …
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Last September, we had the privilege of attending Chefs for Farmers, a farm-to-table homage hosted in Dallas, Texas each fall. Chefs for Farmers stands out as the most inspiring culinary …
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One of the coolest things about working around the restaurant business is the access you can get to the people who make the wines that we love. Wine is such …
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I met the chef couple Keith and Nealy Frentz in person on a hot, steamy afternoon in Ridgeland, MS last July when we were setting up for one of our …
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Looking to fill your soul with a visit to the capitol of the Mid-South, Memphis, Tennessee? Whether you plan to visit for an evening out or for a week-long vacation, …
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Recently, we attended the Association of Food Journalists (AFJ) Conference in Memphis, Tennessee. At the Smokin’ TASTE of Memphis Event held for our conference at the STAX Museum of American …
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Once upon a time, long before Eat Y’all, there were a lot of things I used to not eat. I didn’t think I liked them.

It all started when I …
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Belzoni, Mississippi (pronounced bel-ZONE-ah) may be the Catfish Capitol of the World, but the farm behind one of the catfish industry’s premium brands is located just south, nearer Yazoo City, …
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